I am a PhD candidate with a background in environmental policy committed to creating better, more just food and land systems that prioritize human and ecological wellbeing. I am especially interested in policy approaches that prioritize ecological limits, support agroecological food systems, and promote more equitable distributions of resources and power within agri-food and land systems. I hold a BSc in Public Policy from Georgia Tech and a MPP from Sciences Po Paris.

Beyond my studies, I enjoy reading, cooking, and hiking.